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ISO 22000:2018 FSMS
ISO 22000:2018 - Food Safety Management System
It defines an organization must do to demonstrate it's ability to control food safety hazards and ensure that food is safe for consumption.
It's requirements for any food chain organization.
It's applicable to all organizations in the food and feed industries, regardless of size or sector.
Benefits of ISO 22000:2018:
*Improve overall performance for food safety in your organization.
*Improve customer satisfaction and product services.
*Improved management of risks in the food safety process.
*Increase your business opportunities.
Dynamic safety experts will help you to fulfill the requirements for any organization in the food chain and its corrigendum ISO 22000:2018 gives the basic requirements for a food safety management system.