Blog

Basic Traffic control course

17-May-2023 14:53 PM

Workers that work at LTA work sites must attend BTCC training to learn how to control road traffic safely at the site entrance and along LTA work sites. A roadwork related or traffic control activity may only be carried out by trained and competent personnel according to LTA Code of Practice requirements. The trainees will understand how to safely place, operate, maintain, and remove devices on t

Read More

What are the benefits of Green Mark certification?

08-Dec-2021 11:09 AM

Among the benefits of green projects are: The ability to differentiate buildings in the marketplace Building resale value, leasing prospects, and corporate image gain Reduced consumption of energy, water, and resources Environmentally friendly Better indoor air quality for a healthy indoor environment By providing a clearer direction for continuous improvement Dynamic safety provides the

Read More

Safety orientation course for tunneling

17-May-2023 14:52 PM

The Safety orientation course for tunneling for Workers who work in the Subway and underground. They need to study the SOC tunneling course. The workers who are working under the above-mentioned line should need to study the course. Any individual person or volunteers who want to work under the projects also take the course. This is 4 hours course. The Local & SPR Participants can apply for t

Read More

Advantages of bizSAFE certification

06-Dec-2021 18:09 PM

The members of the bizSAFE program are displayed on the WSH Councils website and can easily display the bizSAFE logo on business materials (such as letterheads, name cards, etc.) as an indication of their safety measures. Companies can also take advantage of other business privileges and advantages offered by bizSAFE partners, which include government agencies, financial institutions, insurers, bi

Read More

ISO 22000 vs. HACCP: what's the difference?

06-Dec-2021 13:16 PM

HACCP Businesses operating in the food industry are legally required to follow HACCP guidelines in order to maintain hygienic conditions. There are critical points in the handling of food and beverage products that a company must systematically look for. A HACCP plan must describe all potential risks and the associated risk management measures. ISO 22000 Based on HACCP guidelines, ISO 22000 has b

Read More

Importance of first aid courses

17-May-2023 14:51 PM

Everyone benefits from knowing First Aid, both as an individual and as a community member. It allows for persons to be bruised in the case of an accident or emergency until help arrives. Since First Aid skills can be used at home, at work, or in public places, the more first aid certified individuals there are in a community, the safer it becomes. Having First Aid certification not only benefits

Read More
Showing 379 to 384 of 1169 entries